Garlicin(Pharmaceutical intermediates)

It is complied with the criteria of National Drug StandardsWS-10001-(HD-0050)-2002

Allitridi. Content of CHioS₃ is 97.0--103%

Molecular:

Technical Indicator:

Description: The product is colorless or canary yellow transparent liquid, with smelling of garlic. It is compatible with absolute ethyl alcohol or chloroform, but insoluble in water.

Relative Density: the relative density of this product is 1.104 to 1.110.

Refractive Index: the refractive index of this product is 1.585 to 1.590.

Content: The content of C₆H₁₀S₃ is 97.0% to 103.0%.

Non-volatile content: ≤10mg
Related substance: ≤0.02%
Category: Antibacterial drug
Properties: It combines many functions in one, with Tri-hypo-effects, Tri-anti-effects and Tri-regulation-effects.
Tri-hypo-effects
1.Leducing blood viscosity.
2.Decreasing blood pressure.
3.Lowering blood sugar.
Tri-antieffects
1.Antithrombus.
2.Anti-tumor.
3.Anti-aging.
Tri-regulationeffects
1.Regulating blood lipids.
2.Adjusting immunity system.
3.Regulating gastrointestinal function.
This product is mainly used for:
1.Alltride Enteric-coated Soft Capsules.2.Allitride Injection. 3.Alltride Enteric-coated tablet.
Package: Aluminum barreled from 5KG to 20KG.
Storage: Keep it under seal in cool and dry place.

High Purity Antibacterial Garlicin

Feed additive:
“Sudong" Garlicin Feed Additives are Key New Products of Jiangsu major science project. It adopts the advanced international process of catalyst-free, atmospheric pressure and low temperature, no toxicity and residue. It is high purity, with original quality and taste, really belongs to multi-functional green health food.
Property:
1.It has high-potency bacteriostatic effect. Proved by the experiment, the garlicin content is 1 ppm,which have antibacterial and bactericidal effect, especially for destroying Escherichia coli,salmonella and Staphylococcus aureus. So it has obvious prevention and treatment of animal dysentery, enteritis,cholera fowl, bronchitis, pneumonia, cold and common diseases of fish such as enteritis, red skin, bleeding and anorexia.
2.It can stimulate appetite, promote growth, increase feed utilizing rate and improve pork flavor.For example, if the garlicin is added to tilapia (100 grams garlicin per 1 ton fodder), the fish weight will increase 12.8%, and the feed utilizing rate will increase 5.9%. The same situation is that if the garlicin is added to color-feather chickens (100 grams garlicin per 1 ton fodder), the chicken weight will increase 8.7%, and the feed consumption rate will decrease 5%.
3.It can build up body resistance,effect metabolism and boost the immune system to improve the resistance to germ and bacterium.
4.It can elevate the rate of survival of chick and ducking, and increase the egg laying rate by around 10%.
5.Detoxification Function: it has the effect of detoxification,activating microcirculation and obviously reducing the toxicity of Hg,cyanide and nitrite of the fodder.
6.It is the best disinfects for bird house, fish and crab pond.
7.It has the effect of antisepsis and fresh.
8.No toxicity or side effects, no residues in the body and can be continuously used.
Matters need attention:

1. Storage: Must be kept from moisture.
2. Expiration date: Two years.

Reference for the additive per ton fodder: